GROUND COFFEE BEANS
Cone: Blank
Nozzle: No Nozzle Needed
To grind, gather needed quantity of coffee beans. Place the items in the
chute
at a steady pace. The items will come out finely ground. There
should
be no need to run the items through twice. Some coffee beans
may
have a higher oil content than others, especially gourmet coffee
beans.
These should be dried out overnight in order to process easier.
HOMOGENIZING - NUT BUTTERS, FROZEN DESSERTS, ETC.
Cone: Blank
Nozzle: No Nozzle Needed
HELPFUL HINTS
• Nut butters are an all-natural version of peanut butter.
• Most nuts need additional oil added.
• Remove all skins and shells from nuts.
• Fruits can be cut into pieces and then frozen prior to juicing them.
• Juice can be frozen in ice cube trays and those cubes can be put
th
rough the machine.
• You may try to add milk, yogurt, syrups, or sugar to change the taste
or
consistency.
MINCING AND CHOPPING
Cone: Blank
Nozzle: Round Hole / Oval Hole
HELPFUL HINTS
• The mincing/chopping function can be used in many “food processor”
type
ways.
• Seed and peel any part of the fruit or vegetable that you do not want
in
the finished product.
• Remove any fat from meat or poultry if not desired in the finished product.
• Bone and scale fish before processing.
• You can chop or grind meat, fish, fruit, vegetables, herbs, soaked rice
and
beans.
• Uses include marinades, salsas, soups and sauces.
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